Wah Lok Cantonese Restaurant at Carlton Hotel Bangkok Sukhumvit celebrates Songkran Festival with new special Dim Sum.

Steamed Minced Shrimp and Pork Dumplings topped with Abalone. This Wah Lok signature dim sum is juicy, chewy and bursting with fresh flavours from the shrimp-pork duo. Topped with abalone for that perfect finish.

Available only from 13-15 April during lunch time

Wah Lok Cantonese Restaurant
Level 2, Carlton Hotel Bangkok Sukhumvit
Lunch: 11:30 am – 2:30 pm
Dinner: 6:00 pm – 10:30 pm

For more information or reservations, please contact us at 02 090 7888 or email Fbreservations@carltonhotel.co.th